Climate Change

Whitehead Institute Member Jing-Ke Weng studies plant metabolism, the set of processes plants use to produce thousands of unique molecules, many of which have potent medicinal properties. The Weng lab is hunting for more of these molecules in the wild, and developing strategies to sustainably produce plant molecules already of interest at scale.

Maintaining food security in the face of climate change is a complex, multifaceted problem of global importance, and so researchers are tackling it from many different angles. Whitehead Institute Member Mary Gehring is starting to work on ways to engineer crops that can better survive the effects of climate change and continue to produce high yields with high nutritional value.